Overview of recipes for Years 5 and 6.  These are the recipes your child is likely to use over the two years, but they will vary according to seasonality and availability of ingredients and term length.  They are listed in approximate order in which they are encountered.  When recipes are repeated, the recipes are adapted to introduce changes such as personal food preference, change in texture or taste, or religious and dietary requirements.

Apple and oat crumble

Vegetable chow mein

Lavender scones

Fairtrade chocolate brownies

Nasi goreng

Macaroni cheese

Spaghetti bolognese

Sausage hotpot

Hungarian goulash

Chicken curry

Ukrainian paska

Spinach and potato cakes

Beef and broccoli stir-fry

Fahita chicken mix